Monthly Archives: February 2011

Blue Nile’s Zilzil Tibs

Posted on February 2, 2011 by P

Specific Order Zilzil Tibs Presentation This was a pretty unique dish, unlike anything I’ve ever had before, and the kitchen artfully crafted a pleasant and appetizing presentation. The meal was served on a large platter, with a layer of thin … Continue reading →

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Blue Nile Ethiopian

Posted on February 2, 2011 by P

Blue Nile is an Ethiopian restaurant that’s been around for a long time, ever since I was a kid. I remember when they opened near my childhood home, in a building that formerly housed a failed coffee shop, everyone expected … Continue reading →

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Wild Woods’ Brisket Platter

Posted on February 2, 2011 by P

Specific Order Smoked BBQ Beef Brisket plate, with sandwich bun, Frenchy Fries, and Onion Strings Presentation The presentation was pretty average, nothing special, but by BBQ restaurant standards, they could’ve done a lot worse. Nice plates, decent portion sizes, about … Continue reading →

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Wild Woods BBQ

Posted on February 2, 2011 by P

This is a fairly new restaurant that opened in Bridgewater, south of Harrisonburg along VA-42. Unlike other area restaurants, which seem to primarily specialize in pork BBQ, Wild Woods covers all the bases equally, including pork, chicken, and beef. Their … Continue reading →

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